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Our people are at the heart of our business – everything we do, and our success, is dependent on them. Ensuring our employees are engaged, fairly remunerated, and have the skills and knowledge not just to perform in their roles but to grow, develop and feel fulfilled is essential for us to prosper as a company.
Offering an inspiring work environment
Our purpose is enhancing quality of life and contributing to a healthier future. We are committed to improving people’s lives, everywhere, every day. Our inclusive environment leverages the diverse skills, cultures, ways of thinking, knowledge and experience of our people, fueling our innovation. Four key attributes define our employment experience:
- Enhancing lives.
- A fulfilling work environment.
- People inspired.
- Personal and professional growth.
At Nestlé India, we have a range of Learning and Capability building initiatives that are designed to improve personal performance while achieving our business goals.
These initiatives are in line with the current learning trends to suit the needs of today’s learning: there is additional focus on creating an eco system of learning across the learning through local and corporate initiatives. They are continuously updated and modified to meet the evolving business needs. Some of the training sessions conducted across our operations covering Corporate Governance, Nutrition and Environmental Sustainability are mentioned below:
Nestlé Corporate Business Principles and Code of Business Conduct training
Our training on Nestlé Corporate Business Principles (NCBP) and Code of Business Conduct (COBC) are mandatorily conducted for all new joiners across all on boarding programmes either in person or through online module. These training sessions are also included in all need-based custom sessions conducted during company summer trainee, management trainee and technical training orientations. The training on COBC also includes a session on anti-corruption.
Nutrition Quotient (NQ) training
Our Nutrition Quotient training helps our employees develop a sound understanding of nutrition, food groups and stay up to date on public health priorities, empowering them to use this knowledge in their daily lives, both professionally and personally.
Find out more about our Global Commitments at